Kosher Beef Market Analysis Report By Cuts, By Application, By Distribution Channel, By Region And Segment Forecasts From 2019 To 2025

Industry Insights

The global kosher beef market size was accounted for USD 197.81 billion in 2018. The market is expected to witness a CAGR of 3.3%, during the forecasted years, 2019 to 2025. This growth can be attributed to the rising demand for meat with the required certifications across developed countries like Canada, U.S., Germany, France, and U.K. Moreover, continuous product developments and innovation being carried out by meat manufacturers are expected to impact positively on the market growth.

The rising population of Jewish people from 2005 with a rate of 0.78% is expected to propel the product demand. Moreover, the increasing growth rate of healthy people has paved the way for market growth. Since, 41% of the overall Jewish population resides in the U.S., the demand for kashrut foods is largely seen across the whole region. Since, this population strictly follows kashrut practices; the market for kosher beef is anticipated to register significant growth during the forecast period, 2019 to 2025.

Beef can now be considered an integral part of the diet of the majority of the Americas owing to various health benefits. Advantages like tissue repair, illness prevention, and muscle building can be obtained by consuming beef owing to the presence of amino acids. Higher protein content helps in weight loss and decreases hunger pangs. Iron-rich red meat enhances hemoglobin levels in the body and thus acts as a medicine for anemia patients.

The shifting food trend for consumption of Jewish food is gaining popularity across the globe. Thus, the majority of the food providers have started including kashrut food in the preparation of food items. Key manufacturers of kosher beef are engaged in product development and new product launches to boost their sales, thereby fueling the market demand across the globe.

Cuts Insights

In 2018, the rib cut segment held the largest market share of more than 25% across the global market. These products are often slow grilled, barbequed, and smoked. The products like roasted beef and rib-eye steak are gaining popularity across the globe. These products offer a good flavor for roasting, barbeque, and grilling. As several delicacies are being experimented with by chefs, the demand for such products is anticipated to boost the growth during the forecasted years, 2019 to 2025.

The segment of chuck, neck, and shoulder is anticipated to register the highest growth at a CAGR of 3.7% in the upcoming years. This growth can be attributed to the rising polarity of dishes like neck stew, braised neck, stroganoff, kimchi, and pot roast. Thus, the rising demand for kosher beef among foodservice providers is anticipated to positively impact the market growth in the upcoming years.

Distribution Channel Insights

In 2018, the offline distribution channel segment held the largest market share across the global market. This can be attributed to the ease of availability of this kosher food across the globe. Moreover, the rising number of stores like supermarkets and butcher houses that sell these products is anticipated to boost the kosher beef market growth for such products during the forecasted years, 2019 to 2025. Since slaughtering of kosher is a complex process; consumers prefer meat that is prepared manually rather than that which is being manufactured using technology. In addition, the trend for physical verification of these food items is becoming prominent among the consumers, thereby increasing the demand for such products through offline mode of distribution channel.

The online segment is anticipated to register a CAGR of 3.7% during the forecasted years, 2019 to 2025. This growth can be attributed to the rising influence of the internet and smartphones among the millennial and working population. The emergence of e-retailers like Grow & Behold Foods and AviGlatt.com is also expected to positively impact the market growth in the upcoming years.

Application Insights

In 2018, the B2B application segment held the largest share of greater than 50% in the global kosher beef market. This growth can be attributed to the rising demand for kosher beef from restaurants, hotels, food chains, and cafes. For the last few years, many food joints have included kosher beef in their food items like roast, burger, soups, casseroles, nachos, soups, and stew.

Many organizations are investing in R&Ds to enhance the usage of kosher beef in the manufacturing of various food items. This meat is sold in various forms like sausages, salamis, and bacon. EPIC; Sikorski; Barossa Fine Foods and Paulina Market are some of the key players serving these food items. Many restaurants like Bison & Bourbon are being considered excellent steakhouses across the globe. 

Regional Insights

In 2018, North America held the largest share of around 25% across the global market. This can be attributed to the fact that 41% of the overall Jewish population resides in the U.S. Though, this fraternity is only 2% of the overall population, around 40% of the food items across this region are being labeled as kosher. Moreover, rising awareness about health benefits on the consumption of these food items is expected to drive market growth in the upcoming years.

The Middle East and Africa are expected to witness the highest growth across the global market. This growth can be attributed to the presence of a large number of Jewish people in Israel. Moreover, the import of these products is increasing for the last few years. For example, more than 75000 tons of these products were imported per year. In addition, countries like Poland and South Africa contribute to this import. Moreover, live cattle are also being supplied to Israel from most of the European countries.

Kosher Beef Market Share Insights

The market includes key players such as AROMA MARKET, Hamilton Kosher, Tyson Foods, Best Market, Larry Levine, Sammy’s K, and Lipman's. This market is anticipated to register growth in the upcoming years owing to the health benefits of the consumption of kosher foods. In countries like Israel, many food chains have extended their product offerings to include kosher labeled foods.

Report Scope

Segments Covered in the Report

This report forecasts revenue growth at global, regional, and country levels, and provides an analysis of the latest industry trends in each of the sub-segments from 2015 to 2025. For this study, Million Insights has segmented the global kosher beef market report based on cuts, application, distribution channel, and region:

• Cuts Outlook (Volume, Kilo Tons; Revenue, USD Billion; 2015 - 2025)
    • Neck, Chuck and Shoulder
    • Rib
    • Plate
    • Brisket
    • Shank

• Application Outlook (Volume, Kilo Tons; Revenue, USD Billion; 2015 - 2025)
    • B2B
    • B2C

• Distribution Channel Outlook (Volume, Kilo Tons; Revenue, USD Billion; 2015 - 2025)
    • Online
    • Offline

• Regional Outlook (Volume, Kilo Tons; Revenue, USD Billion; 2015 - 2025)
    • North America
        • U.S.
        • Canada
    • Europe
        • France
        • U.K.
    • the Asia Pacific
        • Australia
    • Central & South America
        • Argentina
        • Brazil
    • Middle East and Africa
        • Israel
        • South Africa